Preheat the oven to 400° and line a baking sheet with parchment paper.
Finely grate the parmesan.
Scoop a level tablespoon of cheese into piles on the baking sheet. The cheese spreads out a little so make sure you leave about 1 inch of space. Sprinkle your choice of seasoning on each pile.
Place the baking sheet in the oven and bake for 5 mins.
Remove from the oven and allow them to cool. Store in container or plastic baggie in the fridge.
Notes
*These nutrition facts are approximate and subject to change if a different brand ingredient is used.*Special Note for Trim Healthy Mamas:This delicious snack is one of my favorites but a bit high in calories, after all, it is just cheese. The serving size is about 5 crisps but you could eat 2 servings if you wanted but make sure this S snack is in line with whatever you've eaten if you're eating within 3 hours of your last meal.
Nutrition
Nutrition Facts
Parmesan Snack Crisps
Amount Per Serving
Calories 133Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 6g38%
Cholesterol 23mg8%
Sodium 545mg24%
Potassium 31mg1%
Carbohydrates 1g0%
Sugar 1g1%
Protein 12g24%
Vitamin A 266IU5%
Calcium 403mg40%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.